SIRO-1415Amateur AV experience shooting 505

Her name is Minnamon. Of course it's not my real name. She's a perfectly normal office lady whose hobby is eating. Minamon was a little worried that she didn't have a boyfriend for a while, but other than that, she didn't have any major worries and lived a peaceful life. For Minamo, whose hobby is eating, there was something that bothered her only during mealtimes. The question is whether or not you can have a delicious meal. Some people may think that it's enough as long as it fills their stomach, but I want to be satisfied with the taste and quality of every meal. It was also fun to grab my wallet and seriously think about what to eat during my lunch break. On holidays, she made her favorite dish, mille crepes. Making sweets is also one of my hobbies. Lately, we have become less likely to stare at each other. Mille crepe is a sweet made of alternating layers of crepe dough and cream. Minamon continued to improve this dough and cream, and succeeded in making 30 layers of fluffy mille crepe, which was their goal. Mille crepe cream is a mixture of custard cream and whipped cream, and if you stack more than 20 pieces, the weight will spoil the fluffiness and creaminess. It is no exaggeration to say that the satisfying creamy feel of 30 layers is revolutionary. Minamon excitedly picked up a fork and carefully peeled off the top layer of the finished mille crepe. The fluffy cream sticks to the back of the dough. Minamon's body trembled with emotion. I stared at the plump thing wrapped around my fork in fascination, then stuffed my cheeks in it. It feels like heaven. Then, one by one, the dough is peeled off and eaten. This is the dough I layered myself when making this mille crepe earlier. This emptiness, this way of eating, is the most delicious thing.